How to make Tom Kerridge’s Malaysian-style beef curry
In this Malaysian-style beef curry, galangal, tamarind and lemongrass introduce more subtle flavours than the often fiery heat of a classic Indian curry.
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How to make Tom Kerridge’s Malaysian-style beef curry
In this Malaysian-style beef curry, galangal, tamarind and lemongrass introduce more subtle flavours than the often fiery heat of a classic Indian curry.
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