Try this filling vegan supper of sweet roasted shallots and butternut squash topped with crispy flavoursome breadcrumbs.
Baked shallots and squash with a crispy breadcrumb topping
- Ovenproof dish
- 1 kg butternut squash peeled, deseeded and cut into 5cm chunks
- 5 tbsp olive oil
- 12 shallots peeled
- Sea salt and freshly ground black pepper
- 1 red chilli deseeded and chopped
- 1 tbsp rosemary leaves chopped
- 2 tbsp flat leaf parsley chopped
- Zest of an orange
- 120 g fresh white or brown breadcrumbs
- Preheat your oven to 200°C, 400°F or Gas mark 6.
- Place the shallots in an ovenproof dish and toss with 1 tbsp of the oil, season with sea salt and black pepper and place in the oven for 15 minutes
- Remove the dish from the oven and add the butternut squash and making sure the vegetables are well coated with the oil and butter mixture and cook for a further 15 minutes.
- Meanwhile heat the remaining olive oil in a saucepan over a moderate heat with the garlic and cook for one minute taking care not to burn the garlic.
- Addthe chilli, rosemary, parsley and the orange zest, stirring all the time, whenthoroughly mixed add the breadcrumbs and season. Cook for a further minute thentake off the heat and set aside.
- Remove the shallots and squash from the oven and reduce the heat to 180c and spread the breadcrumb mixture over the top and return to the oven for a further 25-30 minutes or till the breadcrumbs are a deep golden colour.
Recipes courtesy of UK Shallots
Best-selling ovenproof casserole dishes
Stuck for inspiration? Check out our list of best-selling Amazon products!
- MULTI PURPOSE – Perfect for all your cooking and baking needs. The dutch oven is ideal for roasts, stews, casseroles and other dishes.
- VERSATILE - Suitable for all types of heat sources, including gas, electric, ceramic/halogen, induction hobs. The casserole dish is also oven safe so you can cook everything in one pot, with less fuss...
- SELF-BASTING – The self basting domed lid preserves moisture during cooking. The dimpled lid helps to retain moisture for extra flavoursome results.
- Made from robust carbon steel, this traditional casserole dish is a classic addition to the cookware.
- Its handles provide a secure grip while cooking or moving.
- It has a matching airtight lid for efficient cooking.
- LOW MAINTENANCE: a great alternative to the traditional bare cast iron pot for busy working individuals, our ovenproof casserole dish is coated with enamel for a sleek smooth finish, enjoy quick and...
- PERSONALISE YOUR KITCHEN: coming in a superb range of colours you choose between red, blue, grey, and green for your enamelled cast iron casserole dish, add a splash of colour to your kitchen interior...
- VERSATILE USE: the excellent heat retaining nature of ovenproof enamelled cast iron allows for flexible cooking, brown and seal in juices of meat on the hob before slow stewing in the oven as well as...
- Made from Borosilicate glass giving high thermal shock resistance
- Ovenproof, freezer, dishwasher and microwave safe
- Colour: transparent
- Material: Ceramic
- Size：9.1x4.9inch(small baking pan) Capacity:18.6 OZ(550ML）
- Baking Pan is Durable and Versatile,Fits for Lasagna,Cakes,Casseroles and Quiche,vegetables,roasting and more
Last update on 2021-11-27 / Affiliate links / Images from Amazon Product Advertising API