Friday, April 19, 2024

Matt Tebbutt’s apricot Linzer torte

Matt Tebbutt's take on the classic Austrian Linzer torte makes an impressive centrepiece, perfect for the upcoming festivities.

Matt Tebbutt’s warm halloumi with watermelon and Parma ham

Warm halloumi paired with Parma ham and watermelon by Saturday Kitchen Host, Matt Tebbutt, is the perfect brunch dish.

Matt Tebbutt’s duck massaman curry

Chef and Saturday Kitchen host, Matt Tebbutt, fuses Indian and Malay influences with this Thai curry - perfect for the cold winter nights.

Nisha Katona’s chicken, coconut and pineapple curry

Nisha Katona's creamy coconut curry with chicken and pineapple is quick and easy, making it the ideal mid-week meal.

Matt Tebbutt on Chinese cookery and being careful not to offend...

The chef and presenter reveals the celebrities who’ve left him star-struck, and how his telly job inspired his latest cookbook.

Celebrity chef Christmas recipes: the most time-consuming and expensive

Ever wonder how long a Christmas meal takes for your favourite celebrity chefs and how much it costs to copy? A study by Uswitch tells all.

Nisha Katona’s mango and mint fool

A light and bright alternative for a dessert. Nisha Katona's simple mango and mint fool is a refreshing way to end a meal.

Nisha Katona’s gingerbread lamb steaks

A great way to use up stale ginger biscuits, Nisha Katona's gingerbread lamb steak recipe is a quick and easy meal with a twist.

Stir-up Sunday: easy Christmas pudding recipe

Here's BBC Good Food's easy Christmas pudding recipe, plus tips from The Cinnamon Collection to help prepare you for this Stir-up Sunday.

Nisha Katona on big, instant flavour and cooking with flair

The restaurateur and food writer’s new cookbook – 30 Minute Mowgli – is all about punchy flavour and speedy dinners