Classic Victoria Sponge Sandwich cake recipe
Discover a timeless classic with our easy-to-follow Victorian Sponge Sandwich Cake recipe, perfect for an afternoon tea or special occasions.
Our favourite Easter recipes
Here are our favourite Easter recipes to try this weekend, from a classic Simnel cake to roasted shoulder of lamb with a Middle Eastern twist.
Our favourite recipes to enjoy this spring
Spring is on its way and we've put together a selection of our favourite spring-time recipes for you to enjoy as the days get warmer.
Celebrate British Pie Week with our top pie recipes
To help celebrate British Pie Week (6-12th of March), we’ve compiled a list of our most delicious pie recipes for you to devour.
Chocolate fondue
Whipping up this delicious chocolate fondue takes just minutes – and what is more seductive than warm chocolate and sweet ripe berries?
Raspberry and hazelnut shortbreads
These heart-shaped shortbread biscuits filled with vanilla-flavoured cream and fresh raspberries are the perfect dessert for a romantic meal.
Baked raspberry and chocolate puddings with rich dark chocolate sauce
Serve these raspberry and chocolate puddings with a spoonful of cinnamon-spiced chocolate sauce and a scoop of vanilla ice cream – delicious!
Pure Plant-Based Grated – the new cheese on the block
Pure Plant-Based Grated offers a simple swap for anyone looking to follow a vegan diet but doesn’t want to lose out on a satisfying cheese fix.
Butternut squash pilaf with almonds and coconut yoghurt
This vegan butternut squash pilaf is warm and comforting and is packed full of vitamins and goodness. A great meal for all the family.
Crispy topped vegan asparagus mac & cheese
This delicious 'cheesy' vegan mac and cheese recipe allows you to enjoy a classic comfort food that's fully vegan and plant-based.
